• A spoon with a glutinous rice ball dumpling bitten open, exposing the golden filling

    綠豆湯圓 / LUK DAO TONG JYUN

    (luk6 dau6 tong1 jyun4)
    Mung bean filled glutinous rice balls. A semi original recipe/guide by PHB WNG. Vegetarian, savory, nutritious. A perfect food and activity for cold weather.

    Difficulty: MEDIUM

  • 粽子 / ZUNG ZI

    (zung2 zi2)
    Cantonese style sticky rice dumplings. Glutinous rice and assorted filling cooked in bamboo leaves. This recipe can be easily altered to be vegan/vegetarian depending on your choice of fillings.

    Difficulty: HARD but rewarding.

  • WHIP IT GOOD

    A basic technique for making you own luxurious healing body butter with raw shea butter and and plant oils. This is how we first started making homemade body butters.

    Difficulty: EASY but time consuming.